Dal preparations
Black gram is used in cooked dal dishes. State your preferred whole, split or dehulled form.
Pulses
Udad Dal
Black gram
Black gram for traditional dal dishes and fermented batters.
30 kg bagWholesale enquiry
Pack size30 kg
Common usesDal dishes & idli / dosa batter
Pricing & availabilityBy quotation
Packaging images are design mockups. Confirm product specifications and availability with SK Grains before ordering.
Export enquiries welcome. Include destination, shipment quantity and required documents. Export buying details
KNOW YOUR PRODUCT
Udad Dal, in more detail.
Udad, also spelled urad, refers to black gram. The catalogue uses the name Udad Dal, but whole, split and dehulled forms have different preparation uses. Confirm the supplied form explicitly so the quotation matches your business requirement.
A buyer making dal dishes may need a different form from a buyer preparing fermented batter. Specify whole or split grain and whether the skin should be retained or removed; the name alone is not a processing specification.
Product at a glance
- Catalogue name
- Udad Dal
- Common name
- Black gram
- Product family
- Pulses
- Form to specify
- Black gram; confirm whole, split or dehulled form
- Net pack weight
- 30 kg per bag
COMMON APPLICATIONS
Choose for the way you use it.
Idli and dosa batter
Urad is commonly used in fermented batters. Confirm the processing form and any required performance specification.
Pulse assortment
For trade buyers adding black gram to a pulse range. Keep form, cleaning and grain condition clear in the enquiry.
Applications describe common uses of the ingredient. Confirm the supplied form and specification for your preparation or production process.
WHOLESALE BUYING DETAILS
A clearer brief. A clearer quotation.
Specify these product details
- Whole or split form
- Skin-on or dehulled requirement
- Dal or batter-making application
- Grain size, cleaning and broken-grain requirements
Include any required sample, batch information or product documentation in your enquiry. The quotation should confirm the parameters agreed for the supplied lot.
Pack and order information
| Pack weight | 30 kg per bag |
|---|---|
| Order quantity | State the number of bags; total weight is bags × 30 kg |
| Price and stock | Confirm in the quotation |
| Minimum quantity | Confirm with SK Grains |
| Delivery | Specify city, postcode and required timing |
| Shelf life and batch | Request the applicable label and lot information |
Storage and handling
Store dry grains in a clean, dry place, protected from moisture. Keep bags away from direct contact with the floor and use suitable closed containers after opening. Follow the supplied packaging instructions and keep the batch details with your stock records.
Storage guidance is general. Use the actual pack label for the product's storage requirements and best-before information; no fixed shelf life is stated here.
Questions about Udad Dal.
Is Udad Dal whole or split?
The exact processing form has not been confirmed. Clearly state whole, split, skin-on or dehulled when preparing your enquiry.
Is black gram the same as lentil?
Black gram and lentil are different pulse crops. This listing is for black gram, also called urad or udad.
Can I request a batter-making grade?
Describe the batter application and any required parameters. A particular processing grade or performance must be confirmed by quotation.
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